The United States government is a massive employer, and is always looking for qualified candidates to fill a wide variety of open employment positions in locations across the country. Below you’ll find a Qualification Summary for an active, open job listing from the Department of the Army. The opening is for a Cook (School Age/Youth) NA-04 in Vicenza, Italy Feel free to browse this and any other job listings and reach out to us with any questions!
Cook (School Age/Youth) NA-04 – Vicenza, Italy
Army Installation Management Command, Department of the Army
Job ID: 413230Start Date: 02/23/2021End Date: 03/09/2021
1. Work experience related to the duties described above, that included skill in working with professional kitchen appliances and equipment.
2. Be able to communicate (verbal and written) in English.
3. Ability to lift and carry up to 40 lbs. on a routine basis. SKILLS & KNOWLEDGE: Basic knowledge of food preparation methods and procedures.
Skill to cook a limited variety of prepared foods or short order foods.
Ability to read and understand written food service material, such as food labels, standardized recipes, and basic work instructions.
Skill in performing basic mathematical computations to multiply ingredients in a recipe or to determine how many servings a container will hold. Knowledge of the various tables of weights and measures and ability to follow instructions to convert from standard to metric measurements.
Skill in operating, disassembling and cleaning basic food service equipment such as griddles, broilers, and food grinders.
Knowledge of basic sanitation, infection and spoilage control procedures. Qualifications must be clearly verifiable in your resume.
If you’d like to submit a resume or apply for this position, please contact Premier Veterans at firstname.lastname@example.org. All are free to apply!