FOOD SERVICE WORKER Job in Mildenhall, United Kingdom – Department of the Air Force



The United States government is a massive employer, and is always looking for qualified candidates to fill a wide variety of open employment positions in locations across the country. Below you’ll find a Qualification Summary for an active, open job listing from the Department of the Air Force. The opening is for a FOOD SERVICE WORKER in Mildenhall, United Kingdom Feel free to browse this and any other job listings and reach out to us with any questions!

FOOD SERVICE WORKER – Mildenhall, United Kingdom
U.S. Air Forces, Europe, Department of the Air Force
Job ID: 35413
Start Date: 01/07/2019
End Date: 01/31/2019

Qualification Summary
QUALIFICATION: Applicants will be rated in accordance with the OPM Qualification Standard Handbook X-118C for the WG-7400 Food Preparation And Serving Family. Although a specific length of time and experience is not required for most blue-collar positions, you must meet any screen-out element listed, and show through experience and training that you possess the quality level of knowledge and skill necessary to perform the duties of the position at the level for which you are applying. Qualification requirements emphasis is on the quality of experience, not necessarily the length of time. The screen out element for this position is Ability To Do The Work Of The Position Without More Than Normal Supervision JOB ELEMENTS: Your qualifications will be evaluated on the basis of your level of knowledge, skills, abilities and/or competencies in the following areas: 1. Knowledge of basic arithmetic in order to count number of tables/trays required and to determine number of servings a container will yield. 2. Working knowledge of food service sanitation standards including procedures to prevent contamination, spoilage, and waste
3. Ability to concentrate on work assignments despite interruptions and distractions 4. Ability to do tasks with several steps and to follow established sequence of tasks without more than normal supervision
?5. Ability to use and maintain food service tools and equipment such as knives, mechanical dishwasher, and powered cleaning equipment
?6.Ability to learn food service safety regulations, practices, and procedures
7. Ability to read and understand simple signs, names of food items, and instructions PART-TIME OR UNPAID EXPERIENCE: Credit will be given for appropriate unpaid and or part-time work. You must clearly identify the duties and responsibilities in each position held and the total number of hours per week. VOLUNTEER WORK EXPERIENCE: Refers to paid and unpaid experience, including volunteer work done through National Service Programs (i.e., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religious; spiritual; community; student and social). Volunteer work helps build critical competencies, knowledge and skills that can provide valuable training and experience that translates directly to paid employment.You will receive credit for all qualifying experience, including volunteer experience.

If you’d like to submit a resume or apply for this position, please contact Premier Veterans at All are free to apply!


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